Making bacon in the toaster?
Yep, it was tried in the mid 1960’s.
Just drop the foil package with precooked bacon into the toaster and just 60-90 seconds later, hot bacon.
I can think of at least two possible problems with this idea:
- Obliviously any grease leaking out is a fire hazard.
- There are several way of opening the package that I could easily see someone carelessly spraying hot grease around.
The approved way to cook bacon:
Bacon Time !!!!!! 
I never fry bacon anymore, bake it in the oven. Much easier to clean up & baking it makes for nice clear grease without the burned bits.
Baking bacon is good when I’m making a lot of it, but when just making a little I like to fry. Plus, I get to have bacon grease that I can use for other cooking !
Thanks for stopping by.
[…] The proprietor of Bacon Time!!!!!! — I think that’s the right number of exclamation points — points out two things wrong with this idea: […]