SMOKIN’ !!!!
Things that have been on the smoker.
Turkey Wings:
I’ve bought smoked wings before when they were marked down at the store before and I saw these wings were marked down as well. I shredded the meat and had them with rice for my lunch for the week. They turned out really well.
Lamb Shanks:
I’ve bought lamb shanks before on sale and thought they were fine when I cooked them. Thought I would try smoking them. They turned out “OK.” I haven’t eaten a lot of lamb in my life but I do like my lamb rare and theses were well done. Shanks also have a lot of tendons and connective tissue and makes a bit of work to eat. They tasted fine, but doubt I will smoke shanks again.
BACON :
Yep. another slab o’ bacon. The last one I made had too much brown sugar on it so this time I went with a bit less. Also, I had to use table salt instead of kosher salt and I did not use enough. No salty flavor at all. But, the good thing is even if the bacon is a failure, I still have smoked pork !!!
I dont think you can do anything with lamb shanks except casserole or stew them for hours and hours – then the sinewy bits turn to jelly and it all kind of just falls to bits.
YUM!
All good eats !!!
Indeed!