Back to making another classic: Split Pea with Ham !!
Normally when I make my lunches for the week, I end up making enough for just four lunches, leaving me to forage on Friday. But this week I made a double batch of the soup and not only will there be five lunches, each one will have a bit more then normal !!
And of course, the finsihed product.
The ham was on sale at the supermarket “Buy one Get one Free” and with a coupon that I had, it made this ham only about $5.00 and total for the week of lunches will be under $4.00 since there is much more soup, I won’t add any crackers.
Oh, and as a footnote, No, I did not use all of that ham in the soup. I used only about a 1/4 of it and will slice the rest of it for fried ham and hash browns for a dinner this week.