Another loaf of meat.
I remember when I was about 8-9 years old at a Methodist church pot luck dinner, some “old lady” brought meatballs. I remember two things about those meatballs, #1 THEY WERE THE BEST I HAVE EVER HAD and #2 they had rice in them.
So perhaps putting rice in my already incredible meatloaf could push it to “11″.
So I added some Jambalaya rice that would increase the zip-it-ti-do-da level
I don’t often put a glaze on the loaf but thought I would this time.
I did mange to take it to “11″ !!




[...] Meatloaf II (Son of the Meatloaf) [...]
We just call it “Tony’s” round these parts. Good products but they have a lot of salt. Meatloaves need glazes so you did it right.
Meatloaf wasn’t even in that Movie. …oh, wait!